What is the most suitable packaging for coffee? How should coffee beans be stored? How should freshly roasted coffee be packaged? These questions are key for both coffee producers and e-commerce brands.
At Vakumpak, we offer high-barrier, aesthetic, and functional coffee packaging solutions such as doypacks, flat-bottom bags, and kraft pouches. Our coffee bags, produced with one-way degassing valves, zipper closures, and food-safe materials, not only preserve product freshness but also enhance brand value. Available in standard sizes or as custom-made, our coffee packaging is suitable for a wide range of uses—from roasted coffee beans to ground coffee, from boutique brands to chain retailers.
Flat-bottom bags, doypack bags, gusseted bags, and quad-seal bags are the most preferred types of coffee packaging, as they both preserve freshness and offer an elegant presentation.
After coffee beans are roasted, they release gas. The one-way valve allows this gas to escape while preventing air from entering, thus avoiding package swelling and preserving freshness.
Yes, logos, product information, and designs that reflect your brand identity can be applied to coffee packaging using high-resolution printing techniques.
Kraft exterior packaging offers an aesthetic appearance, while the barrier layers inside effectively protect coffee against moisture, light, and oxygen.
In addition to standard sizes such as 100g, 250g, 500g, and 1kg, coffee packaging can also be produced in custom dimensions.
Yes, resealable zipper packaging provides ease of use after opening and helps preserve the freshness of the product.
With eco-friendly material options such as PE monomaterial, production can be carried out, making coffee packaging recyclable.
For custom production, depending on the type and structure of printed or unprinted bags, the lead time is 5 to 8 weeks. For ready-stock products, the process takes 2 to 5 days for unprinted items and 10 to 15 days for digitally printed items.
A window feature in coffee packaging is not commonly preferred, as it can compromise the coffee’s aroma.
All multilayer structures used in our coffee packaging are certified, comply with hygienic production standards, and are safe for direct food contact.
